Our cooking club is a fun way to try a new recipe every month AND get the chance to win an awesome prize. Each month, we choose one recipe for you to make. After you make it, snap a quick pic and share it in the recipe comment section. One lucky winner will be chosen at random to win a $150 gift card!
Here’s how to join and win prizes!
- Recipe: Cook the recipe of the month. Sign up to our Cooking Club emails so you’ll know as soon as another challenge begins.
- Take a picture: Before you dig into the tasty meal you made, snap a quick pic with your phone. It doesn’t need to be fancy!
- Leave a comment: Share your picture in the comment section of the assigned recipe. Make sure to use an email address you check frequently as we will contact you via the email address you use to leave the comment. (Don’t worry, it’s not shared publicly.)
- Bonus: For a bonus entry, share your picture on Instagram, tag @theendlessmeal and use the hashtag #theendlessmealcookingclub
January 2025 Cooking Club Recipe
This month, we’re making my Green Beans with Almonds . It’s a simple recipe that goes with so many sides. I often serve it with chicken or fish, but it also goes well with steak, roasts or braised dishes, or even vegetarian mains like hearty nut loaves.
The recipe comes together in just 20 minutes, making it perfect for a weeknight dinner. But this classic French recipe is also great for entertaining.
I’ve shared a few options for variations in the recipe card, and you’re welcome to enter the cooking club by making one of those if you’d like.
This recipe is made with butter, adding a wonderfully rich flavor. But if you can’t eat dairy, swap it with olive oil.
The Prize: A $150 gift card!
One lucky winner will receive a $150 gift card. The winner will be notified via email.
January 1st: The recipe is announced and the first day you can submit your photo.
January 31st: The last day to enter the January Cooking Club Challenge.
February 3rd: The winner will be contacted via the email provided when leaving a comment and submitting a photo.
Get excited about what you’re making!
Last Month’s Recap
December’s Cooking Club featured my favorite cookie recipe, my mom’s whipped shortbread . Congratulations to Shelly for winning this month’s gift card. She has been notified by email and sent her prize. Thank you to everyone who shared their photos!
