Our cooking club is a fun way to try a new recipe every month AND get the chance to win an awesome prize. Each month, we choose one recipe for you to make. After you make it, snap a quick pic and share it in the recipe comment section. One lucky winner will be chosen at random to win a $150 gift card!
Here’s how to join and win prizes!
- Recipe: Cook the recipe of the month. Sign up to our Cooking Club emails so you’ll know as soon as another challenge begins.
- Take a picture: Before you dig into the tasty meal you made, snap a quick pic with your phone. It doesn’t need to be fancy!
- Leave a comment: Share your picture in the comment section of the assigned recipe. Make sure to use an email address you check frequently as we will contact you via the email address you use to leave the comment. (Don’t worry, it’s not shared publicly.)
- Bonus: For a bonus entry, share your picture on Instagram, tag @theendlessmeal and use the hashtag #theendlessmealcookingclub
October 2025 Cooking Club Recipe
This month, we’re making a cozy recipe that I absolutely love: Baked Ravioli with Italian Sausage Tomato Sauce . The ravioli gets cooked right in the sauce, so there is no need to fuss over pre-cooking it, making it a breeze to make. You can even assemble this ahead of time and pop it into your oven 30 minutes before dinner. 🙌
Swaps to try: Instead of the Italian sausage, you can use ground beef, ground chicken, or even a plant-based ground. I’d add a little extra Italian seasoning if you make any of those swaps.
The Prize: A $150 gift card!
One lucky winner will receive a $150 gift card. The winner will be notified via email.
October 1st: The recipe is announced and the first day you can submit your photo.
October 31st: The last day to enter this month’s Cooking Club Challenge.
November 3rd: The winner will be contacted via the email provided when leaving a comment and submitting a photo.
Get excited about what you’re making!
Last Month’s Recap
September’s Cooking Club featured my delicious Brown Sugar Carrots with Buttered Pecans . Thank you to everyone who participated.
Congratulations to Andrea for winning the September challenge! She has been contacted by email.
