Typical of Italian cuisine, this eggplant involtini dish showcases simple ingredients at their finest. Eggplant slices are first baked, then rolled around creamy ricotta, infused with lemon and thyme. The flavor notes somehow permeate the eggplant covering before it all melds together with a simple and delicious tomato sauce. It’s mouthwatering! We love vegetarian dishes that are hearty enough to stand on their own as a satisfying main meal, and this eggplant involtini does exactly that....

Halloween is for adults, too! We have the perfect recipe inspiration for your elegant Halloween dinner party menu. No cutesy recipes allowed! Halloween kitsch is fine if you’re five, which we’re not. And we’re assuming you’re not either. When we plan a dinner party menu, the menu needs to be on point and the party needs to be full of gorgeous flavors, witty jokes, and off-topic conversations. The food should be as sexy as the conversation....

These bacon mushrooms prove that simple is delicious! The mushrooms bring an umami-rich and earthy flavor, complemented by the salty and smoky bacon and finished with the savory depth of garlic. It’s the ultimate side dish that is easy enough for a weeknight, yet delicious enough for entertaining! Savory, earthy, smoky, salty, quick, and easy — this simple side dish really checks all the boxes. I love how the onions add a subtle sweetness while the mushrooms soak up all those garlicky, smoky flavors....

Meatball Stuffed Peppers are an easy-to-make one-pan dinner recipe. Bell peppers are stuffed with (grain-free!) giant meatballs and roasted in the oven with cherry tomatoes. They’re delicious! Can we take a moment to appreciate quick and easy dinner recipes? And by quick, I mean about 15 minutes of simple prep before these meatball-stuffed peppers slide into the oven — leaving you time to tidy the kitchen, pour a glass of wine, and actually relax....

This golden turmeric cauliflower is a delicious and versatile side dish. Bite-sized cauliflower florets are seasoned with turmeric, ginger, and a little chili, then topped with a squeeze of lemon. It’s incredibly easy to make and is ready in just 45 minutes! Cauliflower has been having its heyday, and we’re absolutely on board! It’s such a versatile vegetable that manages to absorb whatever seasoning or sauce it’s prepared with. This turmeric roasted cauliflower recipe couldn’t be easier to make....

This grilled vegetable salad is all about perfectly charred summer vegetables and giant, warm croutons, all tossed in a simple balsamic vinaigrette. It comes together in about 30 minutes with just a couple of bowls and a whisk, making it as easy as it is satisfying. This is one of those side dishes I lean on when I want something that feels special for guests but is still easy enough to pull together after a long day....

These delicious Hawaiian hot dogs with grilled pineapple and teriyaki mayo are the perfect summer meal. They’re sweet, smoky, and as spicy as you want them to be. They’re also easy to make and ready in just 20 minutes! Well, friends, these are not your average hot dogs. If you’re wondering what Hawaiian hot dogs are, you’re in for a flavorful treat! These Hawaiian hot dogs are topped with sweet and smoky grilled pineapple and drizzled with teriyaki mayo....

If you’ve never removed the skin from salmon before, it might seem a bit intimidating. But lucky for you, my whole family LOVES salmon, so I’ve had plenty of practice perfecting the method! I have three easy and effective ways to remove the skin – which one will you try first? While you can ask the fishmonger at the store to remove the salmon skin for you, they may not offer that service....

Feel good all winter long with this golden turmeric tea. It’s packed with delicious ingredients, it tastes great, and it’s easy to make in just 5 minutes! This turmeric tea is my winter go-to. Whenever someone in my family feels a little run-down, this is the first thing I make. It’s bold, warming, and full of flavor, with a beautiful golden color and a lovely savory, almost curry-like depth that makes it especially comforting....

This honey mustard chicken and potatoes is a delicious and easy one-pan dinner. It’s mini potatoes, broccoli, and chicken thighs drizzled in honey mustard sauce and baked until crispy. It’s a flavorful meal that’s on your table in an hour! This baked honey mustard chicken and potatoes is a staple in my kitchen because it’s quick, comforting, and all made on one pan. Most of the cooking time is hands-off, which means I can move on to other things while dinner takes care of itself in the oven....

Smoky Parmesan corn on the cob is the ultimate summer recipe. The corn is coated in a garlicky Parmesan butter, then grilled (or roasted) until deliciously smoky perfection. It’s a super easy-to-make side dish that everyone loves! Of all the corn-on-the-cob recipes here, this one is the most popular. And there’s good reason for that … it’s amazingly delicious. The way the Parmesan cheese and butter melt together and wrap themselves around the corn is almost too good to be true....

This pesto hummus recipe is the best of both worlds! It’s everything we love about classic hummus with a delicious Italian twist. It’s an easy snack or appetizer, and it’s ready in just 15 minutes! Here’s a flavorful recipe for pesto hummus that works as a dip, a spread, or a sauce. Call it what you like, it brings life to anything it touches. It’s a fresh herbal spin on classic hummus, and it takes just minutes to make!...

This spaghetti squash carbonara is as velvety and creamy as carbonara should be. It’s infused with the smokiness of bacon, and it’s almost too good to be true. Authentic carbonara sauce, as you get in Italy, is made from luscious egg yolks, Parmesan, and black pepper. Leave the cream in the fridge while achieving a luxurious, velvety coating on your spaghetti squash. If diving into a generous serving of vegetables disguised as pasta is your kind of thing, then you are in the right place....

Up your brunch game with delicious breakfast potatoes with a Spanish flair. They’re made with crispy, pan-fried potatoes, plump green olives, chorizo, and roasted red peppers. Breakfast potatoes don’t get any tastier than this! Friends, let’s brunch! There is truly no better meal of the day, and savory brunch recipes always have my heart. These breakfast potatoes are the kind of dish I make when I want something bold, cozy, and completely satisfying—the kind of brunch that makes everyone linger at the table a little longer....

Rich, creamy, and deeply comforting, this stuffed shells recipe is one my family has perfected over the years. With chewy pasta, zesty ricotta filling, and tangy marinara baked together into one cozy dish, it’s easy to see why it’s become a lasting favorite in our home. Rich, creamy, vibrant, and deeply comforting—this stuffed shells recipe hits all the notes I crave in a baked pasta dish. It’s one my family has fine-tuned over the years, and it’s stuck around for good reason....

Chewy cookie lovers, this one is for you. After requests for a softer version of my classic peanut butter cookies, I went full cookie scientist. After dozens of (delicious) test batches, I’ve got the most tender, chewy peanut butter cookies recipe for you. Roll up your sleeves, and let’s get chewy ! I know it’s tempting to dig in right away, but letting your cookies cool on a wire rack will help them come to the right texture....

Looking for an easy whiskey cocktail? This whisky highball is as simple and refreshing as it gets. As someone who has made their fair share of highballs, this is my go-to when I want something with those rich, smooth whiskey notes – but a bit lighter! Let me show you how to nail it, every time, without fuss. When I want a no-fuss drink that still feels intentional, I reach for a whiskey highball....

This baked BBQ salmon is my go-to when I need a quick dinner that still delivers big flavor. Smoky, sweet BBQ glaze pairs perfectly with tender, flaky salmon, and with just five minutes of prep, it’s an effortlessly impressive meal. I’m so excited about this one because it proves that big flavor doesn’t need a long ingredient list . This baked BBQ salmon was born on a night when I was short on time and groceries — and it’s been in regular rotation ever since....

This is the BEST grilled chicken breast recipe! The chicken breasts are marinated in an easy-to-make wet rub using pantry staple spices, then grilled until juicy and crazy delicious. With a few tips, learn how to grill chicken breast so it is juicy and delicious every time. Let’s hear it for easy, delicious grilled chicken breast recipes — especially this one. It’s an all-time favorite around here and the recipe we make on repeat all summer long....

This brown butter banana bread is a delicious upgrade to classic banana bread. It’s our go-to moist banana bread recipe baked with brown butter and served with a sweet brown butter glaze. It’s a simple variation with a nutty toffee flavor, and it’s ready in just over an hour! This banana bread is all about the brown butter. Taking a few extra minutes to brown the butter transforms it into something deeply flavorful, with warm, nutty, toffee-like notes that run through every slice....