This honey butter skillet corn is creamy, sweet, and delicious. Make it with fresh or frozen corn and enjoy it year-round. It’s a quick and easy side dish the whole family will love, and it’s ready in just 15 minutes! This honey butter skillet corn is one of my favorite ways to enjoy corn year-round. It reminds me of the creamed corn I grew up with, but this version feels a little more elevated and far less soupy, with a rich, comforting texture that’s hard to resist....

A bite of these delightful lemon bars is like tasting sunshine. They’re simply irresistible with their thick coconut cookie crust and lusciously tart lemon filling. They make the perfect make-ahead dessert to brighten up any occasion, and they’re surprisingly easy to prepare with ingredients you’re likely to have on hand. Rich, buttery, coconut shortbread crust is topped with a tangy lemon custard-like filling, then baked to golden perfection. This cheerful take on classic lemon bars features the heavenly combination of lemon and coconut....

This Marry Me Chicken Soup is comfort food at its best — creamy, cozy, and full of flavor. It’s made in one pot with tender chicken poached right in the broth, pasta simmered until perfectly cooked, and a swirl of half-and-half for that signature creamy finish. This soup is my take on the flavors I love most in Marry Me Chicken—sun-dried tomatoes, lots of garlic, Italian seasoning, and salty parmesan—only here they’re simmered into a silky, savory broth that’s meant for spooning....

My family is BIG on salmon – we eat it at least once a week. So when I saw the viral ‘marry me chicken’ trend, you bet I had to put my spin on it using my favorite fish. Let me show you how to infuse flaky, tender salmon with irresistible ‘marry me’ flavors. This is my take on the wildly popular marry me chicken recipes that have been everywhere lately — except I swapped the chicken for salmon, because we’re firmly a salmon-loving household....

If you’re looking for an easy way to elevate your broccoli, crisping it up with a Parmesan crust is the way to go. I’ve been perfecting this method with all kinds of veggies over the years, and now I’m excited to show you how to make Parmesan broccoli ! This is my daughter’s favorite broccoli recipe. It’s like a twist on the classic broccoli-and-cheese sauce, only with crispy bits of cheese....

Celebrate the taste of spring with this delightfully sweet rhubarb banana bread. It’s our go-to banana bread recipe dotted with chunks of tart rhubarb and drizzled with a simple vanilla glaze. It will fill your home with the most incredible aromas as it bakes, and it’s ready in just over an hour! Banana bread is something I make year-round, and this rhubarb banana bread is my favorite way to welcome spring....

There is a reason roasted broccoli and carrots are the classic choice for an easy side dish. But let’s take them up a notch. I make these a few times a week, and I’ve perfected a cooking method that ensures they come out perfectly every time. Plus, it’s ready in just 30 minutes. Roasted broccoli and carrots are one of those dependable sides I come back to again and again, but this version has a few little tweaks that make it feel extra special....

This roasted harissa eggplant is the perfect vegetarian side dish. It’s a Middle Eastern-inspired recipe, with a slightly spicy harissa sauce, balanced with feta cheese and pistachios. Roast eggplant is such a hearty and meaty vegetable, making it all the more satisfying with a little heat from the harissa, balanced with the creamy goat cheese. It really is the perfect vegetarian side dish! What is harissa? Before committing to this recipe, you might be curious about harissa if you’ve never cooked with it before....

Sheet pan salmon is a complete meal with crispy roast potatoes, tender asparagus, and delicious salmon. You’ll love that it’s cooked in one pan, which makes clean-up a breeze! Sheet pan salmon is one of my go-to dinner recipes. It’s easy to make, always tastes great, and the one-pan cleanup is hard to beat. The key to great sheet pan salmon is not overcooking the fish. Potatoes take about 30–40 minutes to roast, while salmon only needs 8–10 minutes, so don’t add everything to the pan at once....

This shrimp tortellini recipe is a real treat. It’s made with tender shrimp, an exceptionally delicious creamy lemon-garlic sauce, and cheese tortellini. Bonus: you can whip up this tasty dinner in just 15 minutes! Sink your teeth into perfectly cooked tortellini and tender shrimp, all wrapped up in a luscious lemon garlic cream sauce. It’s similar to shrimp tortellini alfredo, but even better—the bright lemon and savory garlic keep the dish light, fresh, and full of flavor....

Strawberries and cream form a winning duo: the natural burst of sweetness from the strawberries is set off by a rich, creamy base. This rendition is a vegan strawberry cream pie that uses cashews instead of whipping cream for a luscious, velvety texture. Coconut adds a subtly sweet, tropical note, with a squeeze of lime juice adding a fresh citrus – it’s creamy-delicious, but also the easiest pie you’ll ever whip up!...

These easy back to school dinners are absolutely delicious and ready for you need a meal on the table quickly. You and your family will love these back to school recipes! These easy back to school dinners will help you transition from the carefree summer days to your hectic fall schedule. When the kids start back to school, life always feels extra busy. That’s why we came up with this list of easy back to school dinners....

If you’re looking to feed a hungry crowd, dips are an absolute party must! We have pulled together a list of the best party dips that your friends and family will love. Whether you are looking for a fresh dip, a cheese dip, or a little something different, these really are the best party dips! Whether you’re planning a family gathering, BBQ, a get-together with friends, or you’re hosting Super Bowl Sunday, these recipes for the best party dips will come in handy – make sure to bookmark this page!...

Caesar salad is a classic for a reason – and once you make this homemade version, you’ll never look at a bagged Caesar kit the same way. It’s fresh, fast, and so flavorsome to make at home – and also very easy! I’ll show you how. This is the Caesar salad recipe that we make every few weeks. The dressing is creamy, garlicky, and easy to whip up, and the homemade croutons are impossible to resist....

This creamy chicken stew with dumplings is comfort food at its best. The deliciously creamy chicken and vegetable stew is topped with easy homemade dumplings that are light and fluffy. You don’t want to miss this easy one-pot dinner! Creamy Chicken Stew This stew is all things warm and cozy. It’s got the most tender shredded chicken, a lusciously creamy broth, and soft stew veggies – then the pot is topped with fluffy buttermilk dumplings that will keep you coming back for seconds....

These eggplant fries are coated in panko and parmesan and baked in the oven until they’re wonderfully crispy. They make a great family-friendly side dish, simple appetizer, or snack. You’ll NEVER guess that they’re made with eggplant! Eggplant might not be the first vegetable you think of for fries, but it absolutely shines here. With a light coating of panko, Parmesan, Italian seasoning, and garlic salt, these baked eggplant fries turn beautifully crisp in the oven while staying tender and creamy inside....

Want to impress this holiday season? A perfectly crafted holiday cheese board is your answer! After years of perfecting flavor combinations and presentation, I’ve got all the tips you need to create a showstopping board – plus what ingredients to include and the best styling tricks. (And yes, I’ll also show you how to make the cutest little Santa hats!) It’s officially holiday season, which means cozy get-togethers and plenty of good food....

These fresh spring rolls are quick and easy to make and so delicious. Filled with pad thai noodles and your favorite veggies, they make an ideal appetizer or lunch. Serve them with a delightful spicy tahini dip. You’ll love them! Spring rolls have long been a favorite of mine, which is why I knew I had to try this recipe when I saw it. This unique fresh spring roll recipe comes from the chefs at Summer Fresh , who allowed me to share it here....

Here’s a recipe for garlic parmesan mashed potatoes that are fluffy and full of flavor. With real butter, cream, garlic, and parmesan cheese, they’re extra creamy and next-level delicious. They’re an easy side dish that everyone loves, and they’re ready in just 22 minutes! These garlic Parmesan mashed potatoes are the only mashed potatoes I really want to eat. They’re creamy, comforting, and perfect whether I’m sneaking spoonfuls straight from the bowl or piling them high with gravy....

This tomato goat cheese pasta with chorizo and spinach is a weeknight winner — big flavor, minimal effort, and ready in just 25 minutes. The creamy tomato sauce comes together with simple pantry ingredients, and the chorizo adds so much savory depth that you don’t need much else. It’s cozy, bold, and exactly what busy nights call for. This tomato goat cheese pasta with chorizo and spinach is the kind of weeknight dinner that feels almost too easy for how delicious it is....